Seafood Mac and Cheese - Skinny Daily Recipes
Delicious Seafood Mac and Cheese using shrimp and crab meat. Creamy, easy to make, and beachside memories in every bite!
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Cooking tools:
- Baking dish
- Grater
- Colander
- Pot
- Saucepan
- Mixing bowl
- Chef's knife
- Cutting board
- Oven
- Stove
- Wooden spoon
- Measuring cup
- Measuring spoon
Ingredients
- 2 cups of dry Macaroni
- 6 oz. Claw Crab Meat
- 8 oz. Shrimp, peeled and deveined
- 8 oz. Sour Cream
- 4 Tablespoons Butter
- 2 Tablespoons Flour
- 1 Spring Onion
- 1 can Evaporated Milk
- 8 oz. block Sharp White Cheddar Cheese
- 4 oz. block Mozzarella Cheese
- ¼ cup Panko Bread Crumbs
- Salt, Black Pepper, to taste
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