Easy Seafood Mac and Cheese Recipe
Make this creamy seafood mac and cheese with tender shrimp and three cheeses. Perfect comfort food that's easy enough for weeknights but special enough for company!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zestplate.com.
Cooking tools:
- Baking dish
- Baking sheet
- Pot
- Colander
- Skillet
- Saucepan
- Whisk
- Wooden spoon
- Spatula
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Oven
- Stove
- Mixing bowl
- Spoon
- Plate
- Cooking spray
Ingredients
- 8 oz elbow macaroni
- 1 lb shrimp, peeled and deveined (or mix of crab and lobster)
- 1 tablespoon olive oil
- 2 tablespoons unsalted butter
- 3 tablespoons all-purpose flour
- 2 cups whole milk
- 1 cup heavy cream
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon mustard powder
- salt
- pepper
- 1½ cups grated sharp cheddar cheese
- 1 cup grated mozzarella cheese
- ½ cup grated Parmesan cheese
- ½ cup breadcrumbs (optional)
- chopped fresh parsley for garnish
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