Ingredients
- 150 g de chocolat blanc
- 3 œufs
- 100 g de sucre en poudre
- 150 g de beurre demi-sel
- 160 g de farine de blé
- 1 c. à café de levure chimique
- 2 c. à soupe de liqueur de framboise
- 200 g de framboises surgelées
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