Herbed Pork Roast with Mushroom Gravy Recipe
Mushrooms marry pork roast in this perfectly matched union of comfort-food flavors.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Ingredients
- 1 boneless pork loin roast (2 1/2 to 3 lb)
- 1 tablespoon finely chopped fresh parsley or 1 teaspoon parsley flakes
- 1 tablespoon finely chopped fresh rosemary or 1 teaspoon dried rosemary leaves, crushed
- 1 tablespoon finely chopped fresh thyme or 1 teaspoon dried thyme leaves
- 2 cloves garlic, finely chopped
- 1 can (10 3/4 oz) condensed golden mushroom soup
- 1/2 cup milk
- 1 jar (2.5 oz) sliced mushrooms, drained
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