Tofu Veggie Breakfast Scramble - Good Neighbor Pharmacy
July 2025 Crumbled tofu sautéed with a rainbow of vegetables makes a tasty, plant-based, high-protein breakfast that tastes surprisingly like scrambled eggs.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mygnp.com.
Ingredients
- 14 ounces firm tofu
- 1/2 medium onion
- 1 small Roma tomato
- 1/2 red pepper
- 3 large mushrooms
- 2 broccoli stems, trimmed
- 2 garlic cloves
- 1 tablespoon olive oil
- 1 teaspoon dried turmeric
- 1/2 teaspoon salt (or to taste)
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