Salted Caramel Ice Cream Recipe | King Arthur Baking

Salted Caramel Ice Cream Recipe | King Arthur Baking

www.kingarthurbaking.com

A rich, creamy ice cream flavored with salted caramel.

View Original

Share this recipe:

Ingredients

  • 1 cup (227g) milk, whole preferred
  • 1 cup plus 1/4 cup (284g) heavy cream, divided
  • 1/4 cup (50g) granulated sugar
  • 3 large eggs
  • 1 cup (283g) caramel, individual candies or cut from a block
  • 1/2 teaspoon flaky sea salt
  • 1/2 teaspoon King Arthur Pure Vanilla Extract, Madagascar Bourbon Vanilla Extract preferred

More Like This