Arancini Balls | 28 By Sam Wood

Ingredients

• 260 g chicken mince
• 1/2 cup cauliflower rice (Birds Eye)
• 1 clove garlic (minced)
• 1 tablespoon dijon mustard
• 1 free range egg (whisked)
• 1/4 cup wholemeal breadcrumbs (or gluten free breadcrumbs)
• 1 tablespoon corn flour
• 1/4 cup canned diced tomatoes
• 1/4 teaspoon dried mixed herbs
• 2 cups rocket leaves
• 3 tablespoons parmesan cheese (grated)