Foryoueats: Quick Satay Peanut Stir Fry (any protein)

Foryoueats: Quick Satay Peanut Stir Fry (any protein)

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This quick and flavorful satay peanut stir fry can be made with any type of protein, such as beef, chicken, pork, or even prawns/shrimp. The sauce is made with

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Ingredients

  • Sauce:
  • 1 1/2 tbsp fish sauce (Note 1)
  • 1 1/2 tsp sugar
  • 2 tsp cornflour / cornstarch
  • 1 garlic clove , minced
  • 1 tsp grated ginger
  • 1 tsp curry powder (any - I use hot!)
  • 1 1/2 tbsp crunchy peanut butter (smooth also ok)
  • 2 tbsp water
  • Stir Fry:
  • 300 - 350 g / 10 - 12 oz beef , chicken or pork thinly sliced (or peeled prawns/shrimp) (Note 2)
  • 2 tbsp oil
  • 1 garlic , finely chopped (Note 3)
  • 1 large onion , sliced
  • 1 large carrot , julienned (Note 4)
  • 1 big handful bean sprouts (~1 1/2 cups packed)
  • 1/2 cup finely sliced shallots / green onions (plus more for garnish)
  • 1/4 cup crushed peanuts , plus more for garnish (optional)

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