Easy Satay Stir Fry | biohawk australia

Ingredients

• ¼ cup crunchy peanut butter
• 50 g pouch coconut milk powder
• ⅓ cup water
• 2 tbsp sweet chilli sauce
• 2 tbsp soy sauce
• 600 g beef or other meat of choice
• 1 clove of garlic
• vegetables of choice for stir fry e.g cabbage, carrot, capsicum, asian greens, onion, shallots
• Ginger Oil
• oil for frying