South Indian Style Pudhina Thogayal
Pudhina Thogayal is a typical Indian style greenish and wonderful healthy appetizer. It is a superb combo for hot rice with ghee, curd rice, idly, and dosa.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tastedrecipes.com.
Cooking tools:
- Skillet
- Blender
- Spoon
- Airtight container
- Chef's knife
- Cutting board
Ingredients
- Mint Leaves - 2 cups (tightly packed)
- Garlic - 10 -15 pulses
- Ginger - medium piece (chopped)
- Urad and Chana dal - 1 tbsp
- Green Chili - 1 -2 (optional)
- Red Chili - 5-6 (tune to taste)
- Tamarind - lemon (medium-size)
- Sesame Oil - as required
- Mustard Seeds - 1/4 tbsp
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