Seared Tuna Steaks | Vital Choice

Seared Tuna Steaks | Vital Choice

www.vitalchoice.com

Pati Jinich's Seared Tuna Steaks with Spicy HoneyBell Sauce allows her to share how her love for her native country of Mexico keeps evolving.

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Ingredients

  • 4 Vital Choice Wild Ahi Tuna Steaks
  • 3 tablespoons sesame oil (divided)
  • 3 tablespoons peanut oil (divided)
  • 6 scallions (slice the white part thinly, reserve the green parts for garnish)
  • 1 tablespoon fresh ginger (peeled and grated)
  • 1 jalapeño or serrano chili (stemmed and finely chopped; seeding optional)
  • 1 cup HoneyBell orange juice
  • Orange rind (from 1 orange)
  • 1 2 cup peach preserves
  • 1 3 cup soy sauce
  • 1 2 cup sesame seeds
  • 1 teaspoon freshly ground black pepper
  • 3 4 teaspoon kosher salt

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