Spicy Chicken Stir-Fry
Fact: Stir-fry is one of the easiest meals to make. You throw everything into a pan and--bam--dinner is ready. Our recipe has all the spicy-sweet flavors found in kung pao chicken, the ever-popular...
Ingredients
- 2 teaspoons sesame oil
- 1 bunch scallions, thinly sliced
- 2 tablespoons minced ginger
- 2 tablespoons minced garlic
- 1 red chile, seeded and minced
- 1 pound green beans, trimmed
- 1 pound boneless, skinless chicken breast, cut into chunks
- ¼ cup soy sauce
- 2 tablespoons rice vinegar
- 2 tablespoons honey
- 1 tablespoon chile paste (or more to taste)
- ⅓ cup chopped fresh cilantro
- ⅓ cup roughly chopped peanuts
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