Sizzling Spaghetti Vongole Recipe: Coastal Italian Magic on a Plate

Sizzling Spaghetti Vongole Recipe: Coastal Italian Magic on a Plate

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Spaghetti vongole bursts with seafood, garlic, and herbs in every elegant bite. Elevate your pasta skills with this mouthwatering, classic Italian recipe for any special dinner tonight.

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Cooking tools:

  • Skillet
  • Pot
  • Tongs
  • Chef's knife
  • Cutting board
  • Stove
  • Plate

Ingredients

  • 3 lbs small clams, cleaned
  • 1 lb spaghetti or linguine
  • 2 large garlic cloves, finely chopped
  • 1 small dried red chilli or 1 pinch of red pepper flakes
  • 1 cup fresh parsley, chopped
  • Salt to taste
  • 1/3 cup (80 milliliters) olive oil
  • 1 cup (240 milliliters) dry white wine
  • 1 cup (240 milliliters) clam juice

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