Panna Cotta ice cream with winter plums recipe - make ice cream yourself
Panna Cotta Ice Cream with Winter Plums Recipe that stays creamy & portionable even in the freezer. No more rock hard ice with Eis-Perfecto!
Ingredients
- 137 g Eis-Perfecto
- 15 g Bindemittel-Perfecto
- 80 g sugar
- a pinch of salt
- 465 milk 3,5%
- 300 g cream 30%
- 2-3g homemade vanilla paste (1tl)
- Ingredients that are later added to the ice cream
- approx. 250g winter plumVariegato
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