Pear and Blue Cheese Focaccia | Recipe | Pacific Northwest Canned Pear Service
Pacific Northwest Canned Pear Service provides this main dish recipe for family and foodservice meal preparation.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eatcannedpears.com.
Ingredients
- 1 can (15 ounces) Pacific Northwest Canned Pears, halves or slices, in juice, drained
- 2 tablespoons olive oil, divided, for brushing dough and pan
- 1 pound bread or pizza dough, thawed
- 1/3 cup crumbled blue cheese
- 1/2 teaspoon dried thyme
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