Hoisin mushroom and chicken stir-fry | Australian Mushrooms
www.australianmushrooms.com.au
Hoisin mushroom and chicken stir-fry
Ingredients
- 2 ½ tbsp peanut or vegetable oil
- 300 g cup mushrooms, thickly sliced
- 300 g chicken breast, thinly sliced
- 150 g sugar snap peas, topped
- ⅓ cup hoisin sauce
- ½ cup roasted salted peanuts, optional
- cooked jasmine rice, to serve
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