English Muffins - Rothliving

Ingredients

• 2 3/4 cups all-purpose flour
• 2 1/4 teaspoons instant or fast acting yeast
• 1 teaspoon salt
• 2 tablespoons sugar
• 3/4 cup milk
• 1/2 cup water
• 3 tablespoons butter
• 1 large egg, room temperature
• cornmeal or semolina flour for dusting