Pearled Couscous with Shallots and Parsley
A really good North African side that goes well with other Mediterranean dishes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tylerromero.com.
Ingredients
- 2 tbsp. butter
- 1/2 cup shallots, finely chopped
- 1 1/2 cup pearled couscous
- 1/2 large cinnamon stick
- 1 bay leaf
- 1 3/4 cups chicken broth
- 1/2 tsp. salt
- 1/4 cup parsley, minced
- zest of 1/2 lemon
More Like This
Pearl Couscous with Shallot & Parsley – Fustini's Oils & Vinegars
fustinis.com
Mediterranean Pearled Couscous Salad
cooklist.com
Seared Scallops & Pearl Couscous
successrice.com
Pearl Couscous Recipes
joanneweir.com
Pearl Couscous Salad – Venagredos
venagredos.com
Pearl Couscous Salad Recipe
welcometogreenvalley.com
Pearl Couscous | Savory
savoryonline.com
Vibrant Pearl Couscous with Mediterranean Flavors - Zest Plate
zestplate.com