Scialatielli alla Siciliana - Cooking Vacations
Handmade semolina pasta sheets and shoelace-shaped noodles, perfect after resting the dough for enhanced flavor and texture.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cooking-vacations.com.
Ingredients
- 700 g Semolina Flour
- 300 g Flour
- 5 Eggs
- 100 ml Milk
- Salt
- Extra Virgin Olive Oil
- 2 Eggplants
- 250 ml Tomato Sauce
- 100 g Mozzarella Cheese
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