Hot Pepper Breakfast Burrito - Walter Stewart's Market
Spice up your morning with Walter Stewart's Market's Hot Pepper Breakfast Burrito featuring Stonewall Kitchen Hot Pepper Jelly for a flavorful twist.
Ingredients
- 1 Tablespoon olive oil
- 8 each large eggs
- 1 clove garlic, minced
- 1 jar Stonewall Kitchen Hot Pepper Jelly
- 2 small tomatoes, roughly chopped
- 4 ounces Cheddar cheese, shredded
- 1 Tablespoon cilantro, minced
- 4 each large tortilla wraps
- Salt and Pepper, to taste
More Like This
Hot Pepper Breakfast Burrito | Kowalski's Markets
kowalskis.com
Breakfast Burrito - Get Cracking
getcracking.ca
Three-Pepper Breakfast Burritos Recipe - BettyCrocker.com
bettycrocker.com
The Ballymaloe Pepper Relish Breakfast Burrito | Ballymaloe Foods
ballymaloefoods.ie
Three-Pepper Breakfast Burritos Simple Recipe - Old El Paso
oldelpaso.ca
Egg and Sausage Breakfast Burritos with Roasted Peppers - Chopped
chopped.com
Sausage ’n’ Egg Breakfast Burrito - Scott Pete
flavorofchicago.com
Southwestern Breakfast Burrito
schreiberfoodsproducts.com