Chana Masala Recipe | Land O’Lakes

Ingredients

• Stew
• 2 tablespoons Land O Lakes® Butter
• 1 small (1/2 cup) onion, chopped
• 1 teaspoon finely chopped fresh garlic
• 1 tablespoon jalapeño chile pepper, seeded, finely chopped
• 1 tablespoon garam masala
• 1/2 teaspoon turmeric
• 1 teaspoon paprika
• 1 (14.5-ounce) can diced tomatoes with juice
• 1 (15-ounce) can chickpeas , drained, rinsed
• 1/2 teaspoon salt
• 1 tablespoon lemon juice
• Cumin Rice
• 1 teaspoon cumin seed
• 1 1/2 cups water
• 3/4 cup basmati rice