Jalapeño-Lime Kale Slaw

Ingredients

• 6 cups thinly sliced lacinato kale
• 1 small red bell peppers diced
• ½ cups chopped cilantro
• ¼ cups extra virgin olive oil
• 3 tablespoons freshly squeezed lime juice
• ¼ cups packed cilantro
• 1 jalapeño peppers seeded
• 1 clove garlic
• ¼ teaspoons sea salt