Kale and Radicchio Slaw
This simple, nourishing slaw can be put together quickly and served either as a side dish or as a
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nourishingmeals.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Skillet
- Tongs
- Serving bowl
Ingredients
- ½ medium heads green cabbage, thinly sliced (about 4 cups)
- 1 bunch lacinato kale, thinly sliced (about 4 cups)
- ½ heads radicchio, thinly sliced
- ½ cups parsley, chopped
- ½ cups pumpkin seeds, toasted
- 1 handful microgreens
- ¾ cups mayonnaise
- 2 tablespoons raw apple cider vinegar
- 2 tablespoons extra virgin olive oil
- ½ teaspoons Herbamare
- ½ teaspoons black pepper
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