Mushroom Turnovers
Cheesy, flaky, creamy and delicious, these mushroom-filled turnovers are topped with sesame seeds and baked to golden perfection.
Ingredients
- 300g mushroom
- 1tbsp butter
- 1tbsp sesame oil
- 1 onion
- 2 garlic clove
- 1tbsp thyme
- 100ml white wine
- 1tbsp soy sauce
- 100g parmesan
- salt & pepper
- 1 ready rolled puff pastry
- 1 egg
- 1tbsp sesame seeds
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