Pear Charlotte Cake | Recipe Cloud App

Ingredients

• 2 cinnamon sticks
• 2 star anise pods Zest and juice of 1 lemon
• ½ cup maple syrup
• ¼ cup honey
• 1 cup sugar
• 2 cups water
• 7 Bartlett pears
• 1 T unsalted butter Salt
• 4 sheets gelatin or two ¼-oz. packets
• 1 package ladyfingers (24 pieces)
• 1 ½ cups heavy cream