Belagavi Style Kunda Recipe (Terati Pal / Kalakand) | Archana's Kitchen
Master Belagavi Style Kunda Recipe (Terati Pal / Kalakand) with our comprehensive recipe guide. Includes ingredients, step-by-step instructions, cooking tips, a
Ingredients
- 2 liters Milk
- 1 cup Curd (Dahi / Yogurt)
- 1 cup Sugar
- 1 teaspoon Cardamom Powder (Elaichi)
- 10 Cashew nuts
- 5 tablespoons Ghee
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