Lamb Tagine with Figs Recipe – Zamouri Spices
Ingredients: 2 lbs. of Lamb stew cuts (cubed) Fresh figs 1 sweet onion sliced 4 to 6 shallots or Perl onions (whole - or cut in half) 4 Mediterranean green squa
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zamourispices.com.
Ingredients
- 2 lbs. of Lamb stew cuts (cubed)
- Fresh figs
- 1 sweet onion sliced
- 4 to 6 shallots or Perl onions (whole - or cut in half)
- 4 Mediterranean green squash (or zucchini) sliced lengthwise
- 2 Medium tomatoes; chopped
- 1 cup Cilantro and Parsley; finely chopped
- 2 Garlic Cloves, minced
- Salt to taste (we recommend Malha Heeya - Primordial Mineral Salt)
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