Harissa Sauce | Spices Inc
Harissa Sauce is a thick, spicy sauce with complex flavors that hails from northern Africa.
Ingredients
- 3 red bell peppers, stemmed, seeded, and cut in half
- 5 garlic cloves, unpeeled
- 2-3 Tablespoons olive oil, divided
- 1-2 whole Ancho Chiles
- 2 Tablespoons Harissa Spice
- 1 Tablespoon tomato paste
- 1 Tablepoon lemon juice, plus more to taste
- 1 teaspoon Kosher Salt, or to taste
- 1/4 to 1/2 teaspoon Cayenne Chile Powder, if desired
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