Chicken Neck Curry
Chicken neck curry: a flavourful dish of tender chicken necks in spiced curry. Perfect with rice or flatbreads for a bold, authentic meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookwithnabeela.com.
Ingredients
- 700 g Chicken Neck
- 50 ml Oil
- 2 Onions
- 3 Tomatoes
- 1 tsp Garlic Paste
- 1 tsp Ginger Paste
- 1 tsp Chilli Powder
- 1 tsp Turmeric Powder
- 1 tsp Cumin Powder
- 1 tsp Coriander Powder
- 1 tsp Salt (adjust to taste)
- 500 ml Water
- 1 tbsp Dried Fenugreek Leaves
- 1 handful Fresh Coriander
- 1 Bullet Chilli
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