A Quick and Different Fried Fish Recipe Recipe
Elevate your fried fish game with this quick and unique recipe featuring a surprising twist—crushed salted pretzels as the crispy coating! Tender w...
Ingredients
- {'name': 'white fish fillets (e.g., cod, tilapia, or haddock)', 'quantity': 4, 'unit': 'pieces'}
- {'name': 'buttermilk', 'quantity': 1, 'unit': 'cup'}
- {'name': 'hot sauce', 'quantity': 2, 'unit': 'tablespoons'}
- {'name': 'crushed salted pretzels', 'quantity': 1.5, 'unit': 'cups'}
- {'name': 'all-purpose flour', 'quantity': 0.5, 'unit': 'cup'}
- {'name': 'paprika', 'quantity': 1, 'unit': 'teaspoon'}
- {'name': 'garlic powder', 'quantity': 1, 'unit': 'teaspoon'}
- {'name': 'black pepper', 'quantity': 1, 'unit': 'teaspoon'}
- {'name': 'vegetable oil (for frying)', 'quantity': 1, 'unit': 'cup'}
- {'name': 'lemon wedges (for serving)', 'quantity': 4, 'unit': 'pieces'}
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