Chioggia Beet Salad | Beets | Boston Organics
Learn to make chioggia beet salad and hundreds of other recipes featuring beets and other organic vegetables and fruit.
Ingredients
- 4 chioggia beets
- 2 tablespoons scallions or other onion, finely chopped
- 2 tablespoons raspberry vinegar (or other vinegar)
- 2 tablespoons chopped fresh mint
- 1 tablespoon grated orange zest (optional)
- ½ teaspoon salt
- ½ teaspoon black pepper
- ¼ cup olive oil
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