Lemon Ricotta Pancakes Recipe: How to Make It
Our soft, fluffy lemon ricotta pancakes are rich and tangy with notes of bright citrus and an easy rhubarb sauce on top.
Keywords
- what do lemon ricotta pancakes taste like
Ingredients
- 2 cups chopped fresh or frozen rhubarb
- 1/2 cup water
- 1/3 cup packed brown sugar
- 1 cup all-purpose flour
- 1 tablespoon sugar
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup ricotta cheese
- 1 cup whole milk
- 2 tablespoons lemon juice
- 2 teaspoons grated lemon zest
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