shoyer.com -
Delicious Fallen Chocolate Cake recipe from Todd English's cookbook. Puff up in 15 minutes, served with raspberry sauce and mint. Perfect for chocolate lovers!
Ingredients
- 12 ounces bittersweet chocolate
- 1/2 pound unsalted butter
- 1 cup white sugar
- 1/2 cup all purpose white flour
- 6 large eggs
- 6 8 ounce ramekins
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