Cheddar Cheese Potatoes | RICARDO
Ricardo's Recipe : Cheddar Cheese Potatoes
Ingredients
- 8 potatoes, peeled
- 1/3 cup (75 ml) olive oil
- 1/4 cup (10 g) fresh chives, finely chopped
- 1 cup (100 g) strong cheddar cheese, grated
- 1/4 cup (30 g) breadcrumbs
- Pink peppercorn, crushed, to tasted
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