Autumn Harvest Chili
Autumn Harvest Chili packed with veggies, beef, and beans—perfect for cold weather and picky eaters alike!
Ingredients
- 2 cups Sprouts super greens (or any mixed greens)
- 1 tablespoon Minced Garlic
- 1 Bell Pepper (I used orange)
- 1 Apple (I used gala)
- 1 pound ground beef
- 1 tablespoon Montreal Steak Seasoning (or sub salt & pepper)
- 29 ounces Sprouts' organic diced tomatoes (~two 14.5 ounce cans)
- 1⁄3 cup canned butternut squash (or sub pumpkin)
- 30 ounces black eyed peas (drained and rinsed)
- 15 ounces Sprouts' organic chickpeas (drained and rinsed)
- 64 ounces Sprouts' chicken stock
- 2 1⁄2 tablespoons Chili Powder
- 1 tablespoon Molasses
- 1 tablespoon honey
- 3⁄4 cups Sweet Kernel Corn (frozen or canned)
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