Lentil Faux Meatballs With Quinoa | Experience Life

Lentil Faux Meatballs With Quinoa | Experience Life

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Complex carbs, fiber, and plant-based protein combine to make these "meatballs."

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Ingredients

  • 2 t bs. ground flaxseeds
  • 3 t bs. water
  • 1 t bs. olive oil
  • 1 tbs. garlic, minced
  • 1 1/2 t bs. Italian seasoning
  • 2 t bs. tomato paste
  • 1 t bs. coconut flour
  • 2 cups cooked lentils
  • 1/2 cup gluten-free oats
  • Sea salt and pepper to taste
  • 2 1/2 cups vegetable stock
  • 1 1/4 cups quinoa, uncooked

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