Great Estates Okanagan - Recipes - Potato Gnocchi, Nutmeg Spinach Sauce & Orach Salad

Ingredients

• 2 tbsps Butter
• 1 Yellow Onion, diced
• 4 Garlic Cloves, finely grated or minced
• 1/2 tsp Ground Nutmeg
• 1/2 tsp Sea Salt
• Freshly Ground Pepper
• 1/2 cup Water
• 10 ozs Baby Spinach
• 4 Large Russet or Yukon Gold Potatoes, peeled & quartered
• 2 cups All-Purpose Flour, divided
• 2 Eggs, whisked
• 1 tsp Sea Salt
• 4 tbsps Butter
• Fresh Orach Leaves or Baby Spinach
• Orach Sprouts or Broccoli, Kale, Radish, Turnip or Cress