Tender Veal Scallops with Lemon and Paprika, Thyme for Cooking gourmet.
Veal Scallops, quickly sauteed, with a fresh lemon, green garlic, paprika sauce, gourmet main course from Thyme for Cooking.
Keywords
- lemon
- veal scallops
- green garlic
- scallopini
- paprika
Ingredients
- 12oz (360gr) veal cutlets, thinly sliced - scallops
- 4 tbs white wine
- 2 tbs fresh lemon juice, 1/2 lemon, squeezed
- 4 green garlic or green onion
- 1 tsp paprika
- 1 tbs fresh marjoram or oregano
- 1 tbs olive oil
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