Flank Steak with Fries & Creamy Pepper Sauce | Redefine Meat

Flank Steak with Fries & Creamy Pepper Sauce | Redefine Meat

www.redefinemeat.com

Savor the rich flavors of this plant-based Redefine Flank Steak, served with crispy fries & creamy pepper sauce. A modern twist on classic French steak frites!

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Ingredients

  • 1 package of Redefine Flank Steak (200 g), defrosted
  • 2 tbsps. Oil (28 ml)
  • 1 Rosemary / thyme sprig
  • Garlic confit (20 g)
  • Salt and coarsely ground black pepper, to taste
  • 600g French fries

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