Southwest Breakfast Pie Recipe - Pillsbury.com

Name: Southwest Breakfast Pie Recipe - Pillsbury.com
Ingredients: 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box; 1 package (8 oz) shredded Mexican cheese blend (2 cups); 1 can (4 oz) Old El Paso™ Chopped Green Chiles; 6 eggs; 1/2 cup milk; 1/2 teaspoon seasoned salt; Dash red pepper sauce; 2 tablespoons chopped fresh cilantro; 1 cup sour cream; 1 cup salsa; Additional fresh cilantro, if desired

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Southwest-style potatoes blend with chilis and cheese in this tasty pie that's perfect for breakfast or brunch. From Sonya Goergen, Bake-Off® Monthly Challenge.

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Ingredients

1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
1 package (8 oz) shredded Mexican cheese blend (2 cups)
1 can (4 oz) Old El Paso™ Chopped Green Chiles
6 eggs
1/2 cup milk
1/2 teaspoon seasoned salt
Dash red pepper sauce
2 tablespoons chopped fresh cilantro
1 cup sour cream
1 cup salsa
Additional fresh cilantro, if desired