Southwestern Egg Casserole Recipe - BettyCrocker.com

Southwestern Egg Casserole Recipe - BettyCrocker.com

www.bettycrocker.com

This breakfast bake adds traditional and familiar southwestern flavors to your morning, which can be suited to your individual heat-level preferences.

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Ingredients

  • 1 lb bulk breakfast sausage
  • 1 cup chopped red bell pepper
  • 6 cups cubed (1-inch) French bread
  • 2 cups shredded Mexican cheese blend (8 oz)
  • 1/2 cup thinly sliced green onions
  • 1/2 cup chopped seeded plum (Roma) tomatoes
  • 1 can (4 oz) Old El Paso™ Chopped Green Chiles
  • 10 eggs
  • 2 cups milk
  • 2 teaspoons chili powder
  • 1 teaspoon ground cumin
  • Salsa, sour cream and chopped fresh cilantro, if desired

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