Sweet baby Jack carrot cake Recipe | Food Network UK
This mouth-watering recipe is ready in just 50 minutes and the ingredients detailed below can serve up to 16 people.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at foodnetwork.co.uk.
Cooking tools:
- Oven
- Hand mixer
- Mixing bowl
- Cake pan
- Pastry brush
- Kitchen towel
- Parchment paper
- Measuring cup
- Measuring spoon
- Spatula
- Cooling rack
- Baking spoon
- Kitchen scale
Ingredients
- 280g self-rising flour
- 2 tsp ground cinnamon
- 200g caster sugar
- 2 (110g) jars strained carrot baby food
- 4 eggs
- 300ml vegetable oil
- 55g butter, softened
- 225g cream cheese, softened
- 450g icing sugar
- 1 tsp pure vanilla extract
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Carrot Cake Recipe | Food Network UK
foodnetwork.co.uk
Spring Celebration Carrot Cake Recipe | Food Network UK
foodnetwork.co.uk
Carrot cake
ohmydish.com
Carrot Cake
grandmajackiesrecipes.com
Carrot Cake With Cream Cheese Frosting Recipe | Food Network UK
foodnetwork.co.uk
Carrot Cake With Cream Cheese Frosting Recipe | Food Network UK
foodnetwork.co.uk
Sigrid's Carrot Cake Recipe | Food Network UK
foodnetwork.co.uk
Best Easter Recipes | Sweet Baby Jack Carrot Cake
pauladeen.com