Spinach Frittata - Mississippi Market Co-op

Ingredients

• 2 bunches spinach, washed and ribboned
• 2 medium leeks, washed and chopped
• 2 Tbsp. local butter
• 1 pinch sea salt and pepper
• 1 pinch nutmeg, freshly grated
• 2 cups whole milk
• 6 large local, organic eggs
• 1 pinch cayenne