Venison Khingal - Shooting UK

Name: Venison Khingal - Shooting UK
Ingredients: 150g butter; 300g minced venison; 1 tsp cumin seeds, toasted and ground; 1 tsp coriander seeds, toasted and ground; ½ tsp ground turmeric; 2 onions, very finely sliced; 10 sheets of egg lasagne, broken into pieces, approximately 5CM BY 3cm (for guidance); 30g extra butter

www.shootinguk.co.uk

Try Venison Pasta Recipe from Shooting UK. Rich, hearty venison recipes that bring the flavours of the field to your kitchen table.

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Ingredients

150g butter
300g minced venison
1 tsp cumin seeds, toasted and ground
1 tsp coriander seeds, toasted and ground
½ tsp ground turmeric
2 onions, very finely sliced
10 sheets of egg lasagne, broken into pieces, approximately 5CM BY 3cm (for guidance)
30g extra butter