A recipe for venison cannelloni - Shooting UK

A recipe for venison cannelloni - Shooting UK

www.shootinguk.co.uk

Try A Recipe For Venison Cannelloni from Shooting UK. Rich, hearty venison recipes that bring the flavours of the field to your kitchen table.

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Ingredients

  • 3 tbsp duck fat
  • 1 onion, finely chopped
  • 1 carrot, finely chopped
  • 1 celery stick, pared and finely chopped
  • 3 garlic cloves, chopped
  • 450g venison mince
  • 100g venison liver, finely chopped
  • 2 tbsp tomato puree
  • 100ml red wine
  • 400ml meat stock
  • ½ tsp dried thyme, chopped
  • ½ tsp dried rosemary, chopped
  • 1 bay leaf

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