Little Green Bean Salad | RICARDO

Ingredients

• 1 lb (454g) green beans, trimmed
• 2 tablespoons (30 ml) white wine vinegar
• 2 tablespoons (30 ml) water
• 2 tablespoons (30 ml) olive oil
• 1 tablespoon (15 ml) honey
• 1 green onion, halved
• 1 red bell pepper, sliced into strips the same length as the green beans
• Salt and pepper