Beef Shish Kabobs on the grill
The delicious classic beef shish kabob with sirloin marinated in a red wine marinade. Mushrooms, onions and green peppers round out this wonderful grilling recipe.
Ingredients
- 1 pound beef sirloin (top sirloin, or filet)
- 1 medium onion
- 1 green pepper
- 10 large white mushrooms
- 1 red pepper (optional)
- 2/3 cup dry red wine (burgundy or pinot noir)
- 1 teaspoon salt
- 1/2 teaspoon sugar
- 1/8 teaspoon paprika
- 1/8 teaspoon black pepper
- 1/8 teaspoon garlic powder
- 1/8 teaspoon onion powder
- 1 tablespoon olive oil
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