Thai Fish Curry Stew Recipe | Home Pressure Cooking
Discover the rich flavors of Thai cuisine with our easy Thai Fish Curry Stew recipe. Perfectly balanced spices and tender fish make this dish a family favorite!
Ingredients
- 1 lb white fish fillets (cut into chunks)
- 1 can coconut milk
- 1 cup fish stock
- 2 tbsp red curry paste
- 1 onion (sliced)
- 2 cloves garlic (minced)
- 1 tbsp ginger (grated)
- 1 red bell pepper (sliced)
- 1 cup snap peas
- 1 tbsp fish sauce
- 1 tbsp lime juice
- Fresh cilantro (chopped (for garnish))
- Cooked jasmine rice (for serving)
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