Molten Red Velvet Cakes Recipe | Perfect Valentine's Dessert
Make these individual molten red velvet cakes with chocolate centers and cream cheese whipped cream. Perfect romantic dessert ready in under 20 minutes.
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Ingredients
- 2 ounces semisweet chocolate baking bar, finely chopped
- 1/4 cup heavy cream
- 1 cup cake flour
- 1 1/2 teaspoons unsweetened cocoa, plus more for ramekins
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup salted butter, melted, plus more for ramekins
- 1/2 cup granulated sugar
- 6 tablespoons buttermilk
- 1 1/2 teaspoon red food coloring
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon apple cider vinegar
- 1 large egg yolk
- 2 ounces cream cheese, softened
- 3 tablespoons powdered sugar
- 3/4 cup heavy cream
- 1 tablespoon powdered sugar for dusting
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