Southern Shrimp and Oatmeal Recipe
Submitted by: Rick Tytko – Brecksville, Ohio Ingredients: 1 1/2 cups water 1 1/2 cups fat-free low sodium chicken broth 3/4 tsp. Sea salt 1 cup steel cut-oats 1
Ingredients
- 1 1/2 cups water
- 1 1/2 cups fat-free low sodium chicken broth
- 3/4 tsp. Sea salt
- 1 cup steel cut-oats
- 1 cup shredded Colby Jack cheese
- 2Tbsp. Butter, divided
- 3/4 tsp. Hot sauce, divided
- 1/2 cup cubed or sliced andouille Ingredients: sausage
- 1 Tbsp. Vegetable oil
- 1 lb. Large Gulf shrimp, peeled & deveined
- 2 Tbsp. Wondra flour
- 1 cup sliced mushrooms
- 2 garlic cloves, minced
- 2 Tbsp. Fresh lemon juice
- 2 tsp. Fresh chopped thyme
- 2 Tbsp. Chopped green onion
- 1/4 cup chopped tomato
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